Canned Chicken

-Kara

Chicken with out bones
pints 75minutes Quarts 90 minutes at 10 pounds pressure
The meat can be canned raw or cooked. Just fill the jars to with in 1 inch from the top of the jar. If you are using cooked meat you need to add broth to fill the jar and if the meat is raw just pack in. 1 tsp of salt can be added to each jar.