Pickled Green Beans

-Cindy

Boil 2 cups vinegar, 2 cups water, 1/4 cup salt

Pack in each in hot jars: 1 tsp. sugar
1 stalk dill
2 jalepenos or less depending on your wants
1 clove of garlic

Pour hot vinegar,water, and salt mixture over top leaving 1 inch head space
Place in canner and boil for 10 min.